| 1 lb boneless sirloin, all visible fat removed |
1 lb |
n/a
|
|
| 1/2 c. minced onion, or possibly 2 green onions, thinly sliced |
1/2 cup |
$0.79 per pound
|
$0.14 |
| 2 Tbsp. sake or possibly dry white wine (regular or possibly nonalcoholic) |
2 tbsp |
$0.20 per fluid ounce
|
$0.20 |
| 1 tsp wasabi pwdr (optional, see note) |
1 tsp |
$25.00 per 2 ounces
|
$1.19 |
| 1 tsp grated fresh ginger, or possibly 1/4 tsp. grnd ginger |
1 tsp |
$2.99 per pound
|
$0.01 |
| 1 tsp reduced-sodium soy sauce |
1 tsp |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1/4 c. low-sodium beef broth |
1/4 cup |
$1.29 per 14 1/2 ounces
|
$0.19 |
| 1 Tbsp. plus 1 1/2 tsp. firmly packed light brown sugar |
1 1/2 tbsp |
$2.79 per 2 pounds
|
$0.06 |
| 1 Tbsp. low-sodium teriyaki sauce |
1 tbsp |
$6.89 per 21 fluid ounces
|
$0.16 |
| 2 c. fresh sugar snap peas Nonstick cooking spray |
2 cup |
$4.99 per pound
|
$2.16 |
| 1 tsp sesame seeds |
1 tsp |
$5.89 per 1 5/8 ounces
|
$0.35 |
| Total Recipe |
$4.51 |
Suggestions?