| 1/2 c. rice vinegar |
2 tablespoons |
n/a
|
|
| 1 x scallion chopped |
1/4 scallion |
$1.09 per cup
|
$0.04 |
| 1 tsp low-sodium soy sauce |
1/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| 1 tsp chopped fresh cilantro or possibly more to taste |
1/4 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 x garlic clove chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/2 tsp brown sugar |
1/8 teaspoon |
$2.79 per 2 pounds
|
$0.00 |
| 1/2 tsp dark sesame oil |
1/8 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.01 |
| 1/2 tsp chopped ginger |
1/8 teaspoon |
$2.99 per pound
|
$0.00 |
| 1/4 tsp red pepper flakes or possibly to taste |
0.06 teaspoon |
$3.29 per pound
|
$0.00 |
| Total per Serving |
$0.08 |
| Total Recipe |
$0.33 |
Suggestions?