Распечатать
E-mail
 |
Ингредиенты
- 1/4 cup minced onion
- 1/4 cup canola oil
- 1/4 cup rice vinegar
- 1 heaping tablespoon fresh ginger, minced
- 1 1/2 tablespoons celery, minced
- 1 tablespoon tomato paste
- 2-3 teaspoons low-sodium soy sauce
- 1 teaspoon sugar
- 1 teaspoon lemon juice
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
View Full Recipe at Adventures of the Kitchen…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 209g | |
| Calories 557 | |
| Calories from Fat 483 | 87% |
| Total Fat 54.7g | 68% |
| Saturated Fat 4.07g | 16% |
| Trans Fat 0.22g | |
| Cholesterol 0mg | 0% |
| Sodium 1471mg | 61% |
| Potassium 361mg | 10% |
| Total Carbs 14.98g | 4% |
| Dietary Fiber 1.8g | 6% |
| Sugars 8.61g | 6% |
| Protein 2.32g | 4% |
%20was%20that%20there%20were%20at%20least%20eight%20bajillion%20good%20sushi%20restaurants%20within%20a%20two-block%20radius%20of%20wherever%20you%20were%20standing.%3C/p%3E%3Cp%3EI'm%20nearly%20not%20kidding.%3C/p%3E%3Cp%3EI%20miss%20sushi.%3C/p%3E%3Cp%3EUp%20here%20in%20Vermont,%20it's%20a%20bit%20different,%20as%20you%20can%20well%20imagine.%20We've%20discovered%20one%20passable%20sushi%20place%20in%20downtown%20Burlington,%20but%20that's%20it.%20(If%20you%20can%20recommend%20another,%20please%20leave%20a%20comment%20below!)%3C/p%3E%3Cp%3EAgain,%20I%20miss%20sushi.%3C/p%3E%3Cp%3EThis%20also%20means%20that%20I%20don't%20get%20my%20fix%20of%20that%20ubiquitous%20yummy%20ginger%20salad%20dressing%20that%20every%20sushi%20restaurant%20serves%20on%20its%20side%20salad%20of%20iceberg%20lettuce%20and%20shredded%20carrots.%3C/p%3E%3Cp%3EI%20found%20a%20similar%20bottled%20dressing%20a%20few%20years%20ago,%20but%20it's%20not%20quite%20the%20same%20--%20a%20little%20too%20chunky.%20And%20I%20don't%20like%20being%20dependent%20on%20bottled%20dressing%20anyway,%20so%20I%20decided%20to%20explore%20making%20my%20own.%3C/p%3E%3Cp%3EOf%20course,%20there%20are%20quite%20a%20few%20recipes%20for%20%22famous%20Japanese%20restaurant-style%20ginger%20salad%20dressing%22%20(go%20ahead,%20Google%20it%20for%20yourself,%20I'll%20wait).%20The%20one%20I%20chose%20to%20use%20as%20a%20baseline%20for%20my%20adaptation%20had%20an%20ingredient%20list%20that%20seemed%20to%20correspond%20pretty%20closely%20to%20the%20bottled%20version%20(without%20the%20additives),%20plus%20it%20called%20for%20blending,%20which%20I%20figured%20would%20eliminate%20the%20chunkiness.%3C/p%3E%3Cp%3EVerdict%20(after%20a%20few%20tries)?%20A%20big%20hit!%3C/p%3E%3Cp%3EJust%20the%20right%20blend%20of%20sweet%20and%20tangy%20with%20no%20chunks.%20It%20is%20especially%20good%20on%20a%20simple%20spinach%20salad.%20And%20I'd%20be%20willing%20to%20bet%20it%20would%20make%20a%20great%20marinade%20for%20grilled%20chicken,%20too.%3C/p%3E%3Cp%3ENow%20I%20just%20need%20to%20find%20some%20good%20sushi%20to%20go%20with%20it.%3C/p%3E%3Cp%3EGinger%20Salad%20Dressing%20(adapted%20from%20allrecipes.com)%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3ECombine%20all%20ingredients%20in%20a%20bowl.%20Using%20an%20immersion%20blender,%20blend%20until%20smooth.%3C/p%3E){kind=link}