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» German Beef Stew 7 Points
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German Beef Stew 7 Points
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 tsp freshly-grnd black pepper
2 c. thinly-sliced carrots
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb round
roast
trimmed, and cut into 2" cubes
1/4 lb
$8.49 per pound
$2.12
2 Tbsp.
flour
1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1/2 tsp
celery salt
1/8 teaspoon
$6.49 per 4 ounces
$0.04
1/2 tsp
garlic
pwdr
1/8 teaspoon
$2.99 per 3 ounces
$0.01
1/2 tsp grnd
ginger
1/8 teaspoon
$2.39 per ounce
$0.02
1 can diced
tomatoes
- (16 ounce) undrained
1/4 can
$2.19 per 28 ounces
$0.13
1 lrg
potato
cut into chunks
1/4 potato
$0.50 per pound
$0.10
1/4 c. sherry
1 tablespoon
$22.00 per liter
$0.33
1/4 c. dark
molasses
1 tablespoon
$4.69 per 12 fluid ounces
$0.20
1 c.
water
1/4 cup
n/a
3 c. fat-free
beef broth
3/4 cup
$1.29 per 14 1/2 ounces
$0.56
Total per Serving
$3.51
Total Recipe
$14.05
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