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German Beef In Beer - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. flour Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb lean chuck or possibly round steak - (to 2 1/2 lbs)	1/2 lb	$8.49 per pound	$4.25
6 slc bacon cut small pcs	1 1/2 slice	$2.99 per pound	$0.29
2 x onions minced	1/2 onions	$0.79 per pound	$0.10
1 1/2 c. dark beer	1/3 cup	$0.10 per fluid ounce	$0.30
1/2 c. water or possibly beef broth	2 tablespoons	n/a
1 dsh grnd cloves and nutmeg	1/4 pinch	$5.29 per 2 ounces	$0.01
4 Tbsp. vinegar	1 tablespoon	n/a
2 Tbsp. brown sugar	1 1/2 teaspoons	$2.79 per 2 pounds	$0.02
1 Tbsp. dry parsley flakes	3/4 teaspoon	$3.83 per ounce	$0.05
1 tsp dry thyme	1/4 teaspoon	$1.97 per 2 ounces	$0.01
Total per Serving			$5.02
Total Recipe			$20.10