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1 lb Red or possibly green Silverbeet
2 tsp Lemon juice Salt and freshly grnd Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Extra virgin olive oil 5/8 teaspoon
$5.99 per 16 fluid ounces
$0.04
2 x Cloves garlic -- peeled & Halved 3/8 garlic --
$4.00 per pound
$0.01
Total per Serving $0.05
Total Recipe $0.24
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