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Fusilli Verde With Broccoli And Red Bell Pepper - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
16 ounce Fusilli verde Salt, to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 x Garlic cloves, minced 1 1/2 garlic cloves
$4.00 per pound
$0.04
1 x Red bell pepper, minced 1/4 bell pepper
$3.29 per pound
$0.22
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 bn Broccoli, cut into florets, stems peeled & diced 1/4 bunch
$0.99 per pound
$0.33
1/4 c. Blanched peas 1 tablespoon
$3.40 per 16 ounces
$0.07
1 c. Tomatoes, minced Cayenne, to taste 1/4 cup
$1.99 per pound
$0.16
1 pch Thyme 1/4 pinch
$1.97 per 2 ounces
$0.00
Total per Serving $0.91
Total Recipe $3.66
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