Рецепт Fugazza
Ингредиенты
- 350g (2 3/4 cups, spooned and scraped) bread flour
- 150ml (10 tablespoons) olive oil, divided
- 2 teaspoons kosher or sea salt
- 2 teaspoons instant dry or active dry yeast
- 1 teaspoon sugar
- 240ml (1 cup) warm water
- 1 large white onion
- 2 teaspoons dried oregano
- grated Parmesan (optional)
- thinly sliced mozzarella (optional)
View Full Recipe at Pizzarossa
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 581g | |
Calories 1466 | |
Calories from Fat 1316 | 90% |
Total Fat 149.01g | 186% |
Saturated Fat 27.14g | 109% |
Trans Fat 0.0g | |
Cholesterol 42mg | 14% |
Sodium 5301mg | 221% |
Potassium 281mg | 8% |
Total Carbs 19.63g | 5% |
Dietary Fiber 3.2g | 11% |
Sugars 10.52g | 7% |
Protein 18.14g | 29% |