Распечатать
E-mail
Ингредиенты
- 1 cup (2 sticks) unsalted butter
- 2 1/4 cups sugar
- 4 large eggs
- 1 1/4 cups Dutch-process cocoa (I didn’t have any on hand so I used half regular cocoa and half dark chocolate cocoa)
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon espresso powder, optional
- 1 tablespoon vanilla extract
- 1 1/2 cups King Arthur Unbleached All-Purpose Flour
- 2 cups chocolate chips
View Full Recipe at The Way to His Heart
%3C/p%3E%3Cp%3EIn%20a%20medium-sized%20microwave-safe%20bowl,%20or%20in%20a%20saucepan%20set%20over%20low%20heat,%20melt%20butter,%20then%20add%20the%20sugar%20and%20stir%20to%20combine.%20Return%20the%20mixture%20to%20the%20heat%20(or%20microwave)%20briefly,%20just%20until%20it%E2%80%99s%20hot%20(about%20110%C2%B0F%20to%20120%C2%B0F),%20but%20not%20bubbling;%20it%E2%80%99ll%20become%20shiny%20looking%20as%20you%20stir%20it.%20Heating%20this%20mixture%20a%20second%20time%20will%20dissolve%20more%20of%20the%20sugar,%20which%20will%20yield%20a%20shiny%20top%20crust%20on%20your%20brownies.%3C/p%3E%3Cp%3EWhile%20the%20sugar%20heats%20a%20second%20time,%20crack%20the%204%20eggs%20into%20a%20bowl,%20and%20beat%20them%20with%20the%20cocoa,%20salt,%20baking%20powder,%20espresso%20powder%20(I%20didn%E2%80%99t%20have%20any%20on%20hand%20but%20I%20do%20encourage%20using%20coffee/espresso%20to%20enhance%20chocolate!),%20and%20vanilla%20till%20smooth.%3C/p%3E%3Cp%3EAdd%20the%20hot%20butter/sugar%20mixture,%20stirring%20until%20smooth.%3C/p%3E%3Cp%3EAdd%20the%20flour%20and%20chocolate%20chips,%20again%20stirring%20until%20smooth.%20(I%20only%20added%20half%20of%20the%20chips%20and%20let%20those%20melt.I%20let%20the%20mixture%20cool%20for%20about%2020%20minutes%20and%20then%20added%20the%20other%20half%20so%20that%20the%20chips%20would%20remain%20intact%20inside%20the%20finished%20brownie)%3C/p%3E%3Cp%3ESpoon%20the%20batter%20into%20a%20lightly%20greased%20pan.%3C/p%3E%3Cp%3EBake%20the%20brownies%20for%20about%2030%20minutes,%20or%20until%20a%20toothpick%20comes%20out%20with%20only%20a%20few%20moist%20crumbs%20on%20it.%20Cool%20on%20a%20rack%20before%20serving.%20To%20get%20nice,%20clean%20cut%20brownies%20you%E2%80%99ll%20need%20to%20let%20cool%20for%202%20hours.%20Don%E2%80%99t%20worry%20they%E2%80%99ll%20still%20be%20nice%20and%20warm%20to%20eat%20though!%3C/p%3E%3Cp%3ESource%20:%20King%20Arthur%20Flour,%20Fudge%20Brownies%3C/p%3E){kind=link}