Рецепт Frosting For Red Velvet Cake

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0 голосов | 653 визита
Порций: 8

Ингредиенты

Cost per serving $0.36 view details

Инструкции

  1. Cook flour and lowfat milk together to the pudding stage and set aside to cool. Mix butter and Crisco and sugar with electric mixer till fluffy about 5-7 min. Add in pudding mix and continue to beat.

Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 8 servings
Calories 299  
Calories from Fat 274 92%
Total Fat 31.06g 39%
Saturated Fat 11.95g 48%
Trans Fat 6.42g  
Cholesterol 32mg 11%
Sodium 95mg 4%
Potassium 53mg 2%
Total Carbs 4.51g 1%
Dietary Fiber 0.1g 0%
Sugars 1.61g 1%
Protein 1.55g 2%
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