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Рецепт Frosting For German Chocolate Cake

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0 голосов | 814 визитов
Порций: 12

Ингредиенты

Cost per serving $0.97 view details

Инструкции

  1. Put together ingredients and cook over low heat; stirring constantly till thickened, about 12 min. Add in minced pecans and coconut.Option: Make 1/2 cake and cut the frosting in half too. Just take cake mix (German chocolate) and make half of it.

Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 12 servings
Calories 513  
Calories from Fat 247 48%
Total Fat 28.96g 36%
Saturated Fat 18.26g 73%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 198mg 8%
Potassium 364mg 10%
Total Carbs 60.36g 16%
Dietary Fiber 2.6g 9%
Sugars 43.21g 29%
Protein 7.03g 11%
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