Рецепт Frost On The Pumpkin Pie
Ингредиенты
|
|
Инструкции
- Heat oven to 350 degrees.
- Combine all crust ingredients. Stir till blended. Reserve 2 Tbsp. for topping. Press remaining crumbs over bottom and up sides of 9- or possibly 10-inch pie pan. Bake for 6 min. Cold.
- In large bowl, combine all filling ingredients except whipped topping. Beat 2 min at medium speed. Mix in 1 c. of whipped topping. Pour into prepared crust. Spread remaining whipped topping over filling; sprinkle with reserved crumbs.
- Chill at least 4 hrs before serving.