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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. thinly-sliced red onion
1 c. Emeril"s BBQ Sauce (see recipe)
8 x individual French bread rolls or possibly pistollet
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.05
1/4 c. sherry vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
2 Tbsp. minced shallots 3/4 teaspoon
$3.99 per pound
$0.02
1 tsp minced garlic Salt to taste Freshly-grnd black pepper to taste 1/8 teaspoon
$2.99 per 3 ounces
$0.01
3/4 c. blue cheese 1 tablespoon
$5.49 per 4 ounces
$0.61
2 c. shredded white cabbage 1/4 cup
$0.99 per pound
$0.04
2 c. shredded red cabbage 1/4 cup
$0.99 per pound
$0.04
1 Tbsp. finely-minced parsley leaves 3/8 teaspoon
$1.09 per cup
$0.01
1 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 c. masa flour Creole seasoning to taste 2 tablespoons
$1.99 per 16 ounces
$0.06
32 lrg Louisiana oysters 4 oysters
$3.19 per pound
$0.39
Total per Serving $1.33
Total Recipe $10.61
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