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Рецепт Fried Green Tomatoes - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 12
tomatoes
82.81g
flour
31.25g
corn meal
13.25g
milk
20.33g
Всего в порции Всего в рецепте
Protein (g) 0.73 3.23 0.96 0.69 5.6 67.2
Total Fat (g) 0.17 0.31 0.24 0.2 0.91 10.92
Carbohydrates (g) 3.25 23.85 10.49 1.01 38.6 463.2
Ash (g) 0.41 0.15 0.07 0.15 0.78 9.36
Calories (kcal) 14.906 113.75 48.893 8.54 186.088 2233.056
Starch (g) 0.0 н/д 9.75 н/д 9.75 117.0
Sucrose (g) 0.0 н/д 0.1 0.0 0.1 1.2
Glucose (dextrose) (g) 1.04 н/д 0.08 0.0 1.11 13.32
Fructose (g) 1.13 н/д 0.02 0.0 1.16 13.92
Lactose (g) 0.0 н/д 0.0 1.06 1.06 12.72
Maltose (g) 0.0 н/д 0.03 0.0 0.03 0.36
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 78.26 3.73 1.49 18.28 101.76 1221.12
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 2.18 0.08 0.22 1.06 3.54 42.48
Galactose (g) 0.0 н/д 0.0 0.0 0.0 0.0
Dietary Fiber (g) 1.0 0.8 0.5 0.0 2.4 28.8
Calcium (mg) 8.281 4.688 0.398 24.197 37.563 450.756
Iron (mg) 0.22 1.45 0.15 0.01 1.83 21.96
Magnesium (mg) 9.109 6.875 4.638 2.237 22.858 274.296
Phosphorus (mg) 19.874 33.75 13.913 19.317 86.854 1042.248
Potassium (mg) 196.26 33.438 20.14 30.5 280.337 3364.044
Sodium (mg) 4.141 0.625 0.928 8.947 14.64 175.68
Zinc (mg) 0.14 0.22 0.09 0.09 0.54 6.48
Copper (mg) 0.05 0.044 0.011 0.002 0.106 1.272
Manganese (mg) 0.091 0.213 0.024 0.0 0.327 3.924
Selenium (mcg) 0.0 10.6 1.5 0.7 12.8 153.6
Vitamin A, IU (IU) 689.807 0.0 28.355 39.853 758.016 9096.192
Retinol (mcg) 0.0 0.0 0.0 11.793 11.793 141.516
Vitamin A, RAE (mcg_RAE) 34.78 0.0 1.458 11.793 48.031 576.372
Beta Carotene (mcg) 371.817 0.0 12.853 0.407 385.076 4620.912
Vitamin E (mg) 0.45 0.02 0.02 0.0 0.49 5.88
Vitamin D (IU) н/д н/д н/д 10.573 10.573 126.876
Lycopene (mcg) 2130.701 0.0 0.0 0.0 2130.701 25568.412
Lutein + zeaxanthin (mcg) 101.856 5.625 179.538 0.0 287.019 3444.228
Tocopherol, beta (mg) 0.01 0.02 0.0 0.0 0.03 0.36
Tocopherol, gamma (mg) 0.1 0.12 0.08 0.0 0.3 3.6
Tocopherol, delta (mg) 0.0 0.01 0.01 0.0 0.01 0.12
Vitamin C (mg) 10.5 0.0 0.0 0.0 10.5 126.0
Thiamin (mg) 0.033 0.247 0.019 0.004 0.303 3.636
Riboflavin (mg) 0.017 0.153 0.007 0.039 0.215 2.58
Niacin (mg) 0.489 1.844 0.133 0.018 2.483 29.796
Pantothenic acid (mg) 0.075 0.138 0.037 0.073 0.322 3.864
Vitamin B-6 (mg) 0.066 0.013 0.027 0.008 0.113 1.356
Folate (mcg) 12.422 57.188 3.975 1.017 74.601 895.212
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.09 0.09 1.08
Choline (mg) 5.5 3.3 1.4 3.6 13.8 165.6
Folic acid (mcg) 0.0 48.125 0.0 0.0 48.125 577.5
Tryptophan (g) 0.008 0.041 0.005 0.008 0.062 0.744
Threonine (g) 0.025 0.088 0.024 0.018 0.154 1.848
Isoleucine (g) 0.017 0.113 0.033 0.039 0.201 2.412
Leucine (g) 0.025 0.222 0.136 0.077 0.46 5.52
Lysine (g) 0.025 0.072 0.015 0.059 0.17 2.04
Methionine (g) 0.008 0.056 0.023 0.016 0.103 1.236
Cystine (g) 0.008 0.069 0.021 0.024 0.123 1.476
Phenylalanine (g) 0.058 0.163 0.049 0.035 0.304 3.648
Tyrosine (g) 0.008 0.097 0.025 0.028 0.159 1.908
Valine (g) 0.017 0.131 0.045 0.045 0.238 2.856
Arginine (g) 0.017 0.131 0.032 0.02 0.2 2.4
Histidine (g) 0.008 0.072 0.024 0.016 0.12 1.44
Alanine (g) 0.025 0.103 0.076 0.022 0.226 2.712
Aspartic acid (g) 0.116 0.138 0.062 0.063 0.379 4.548
Glutamic acid (g) 0.356 1.088 0.196 0.159 1.798 21.576
Glycine (g) 0.017 0.116 0.029 0.012 0.174 2.088
Proline (g) 0.017 0.375 0.101 0.073 0.565 6.78
Serine (g) 0.025 0.163 0.046 0.043 0.276 3.312
Cholesterol (mg) 0.0 0.0 0.0 1.017 1.017 12.204
Trans Fat (g) н/д н/д 0.0 н/д 0.0 0.0
Saturated Fat (g) 0.025 0.05 0.025 0.128 0.228 2.736
Phytosterols (mg) 5.797 н/д н/д н/д 5.797 69.564
Monounsaturated Fat (g) 0.025 0.028 0.046 0.057 0.156 1.872
Polyunsaturated (g) 0.066 0.128 0.097 0.008 0.299 3.588