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Рецепт Fresh Strawberry Cake
by Global Cookbook

Fresh Strawberry Cake
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Ингредиенты

  • 1 box white cake mix
  • 1/2 c. Crushed strawberries (fresh or possibly frzn)
  • 1 stk butter/margarine
  • 1 x 3 ounce. box strawberry Jello
  • 4 x Large eggs
  • 1/2 c. Lowfat milk

Инструкции

  1. Cream Mararine. Add in Large eggs one at a time, beating after each addition. Add in cake mix, jello, strawberries and lowfat milk. Mix well. Bake in three 8 or possibly 9 inch pans at 350 degrees for 30 to 35 min. Let cold for 10 min. Remove from pans, cold and ice.
  2. ICING
  3. 1 1lb. box of powdered sugar 1/2 stick margarine, softened 1/2 c. crushed strawberries (if frzn, DRAIN!!!)
  4. Cream margarine and sugar and mix well. Add in crushed strawberries and mix to spreading consistancy, using juice if needed/ Stread onto cake. Arrange strawberry slices on top of cake.