Рецепт Fresh Seasonal Fruit With Mascarpone Cream
Ингредиенты
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Инструкции
- Procedures:Wash, dry, and cut the fruit.
- Steep the fruit in the Port Wine for 30 min.
- Stir the Mascarpone Cheese, sugar and vanilla together.
- Put the fruit in a serving dish and top with the mascarpone cream.
- Simple. Delightful.