Рецепт Fresh Pineapple Pie
Ингредиенты
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Инструкции
- Cook pineapple till tender, and consistency of canned crushed pineapple.
- Drain. Mix cornstarch, sugar and salt. Add in to pineapple. Cook till thick, stirring constantly. Cold. Pour into pie shell. Cover with top crust. Bake at 425F for 25 min.
- /FRUIT