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Fresh Fettuccine With Spring Vegetables And Chicken - Recipe Cost

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1/4 c. Heavy or possibly whipping cream

2 pkt (9 ounce. each) fresh fettuccine or possibly linguine cooked according to package directions

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 Tbsp. Vegetable oil	1 tbsp	$3.00 per 48 fluid ounces	$0.03
1 lb Boneless, skinless chicken breasts, diced into 1-inch pcs	1 lb	$2.99 per pound	$2.99
1 tsp Salt	1 tsp	$2.91 per 16 ounces	$0.04
1/2 c. Finely minced onion	1/2 cup	$0.79 per pound	$0.14
1 can (14 1/2 ounce.) chicken broth	14 1/2 fl oz	$0.99 per 14 1/2 ounces	$1.03
1/8 tsp Tarragon	1/8 tsp	$1.97 per 2 ounces	$0.00
1/2 lb Asparagus, cut into 1-inch pcs	1/2 lb	$3.99 per 8 ounces	$3.99
4 ounce Snow peas, trimmed	4 oz	$4.99 per pound	$1.25
1 c. Frzn baby peas	1 cup	$2.80 per 32 ounces	$0.41
1/4 tsp Grated lemon peel	1/4 tsp	n/a
2 Tbsp. Snipped fresh chives	2 tbsp	$2.59 per 2/3 ounces	$1.66
Total Recipe			$11.55