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Fresh Cream of Tomato Soup
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Rocquie
Текущий рейтинг: 4.0
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%3C/p%3E%3Cp%3EMelt%20butter%20in%20pressure%20cooker.%20Add%20the%20leeks%20and%20garlic%20and%20cook%20over%20medium%20heat%20until%20the%20leeks%20are%20wilted,%20about%205%20minutes.%20Add%20tomatoes%20to%20the%20pan%20along%20with%202%20tablespoons%20of%20the%20brown%20sugar.%20Cover%20pressure%20cooker%20and%20bring%20up%20to%20full%20pressure.%20Reduce%20heat%20to%20stabilize%20pressure%20and%20cook%20for%2015%20minutes.%20Release%20pressure.%20(On%20really%20hot%20days,%20I%20step%20outside%20to%20release%20the%20pressure,%20so%20the%20steam%20doesn't%20fill%20the%20kitchen.%20On%20cold%20days,%20the%20steam%20feels%20nice.)%3C/p%3E%3Cp%3ERemove%20about%201%20cup%20of%20the%20liquid%20from%20the%20pan%20and%20reserve.%20Puree%20the%20remaining%20tomato%20mixture%20in%20a%20blender,%20then%20press%20through%20a%20fine%20mesh%20strainer%20to%20remove%20the%20tomato%20skins%20and%20seeds.%20Add%20the%20cream,%20if%20using,%20the%20allspice,%20and%20the%20salt%20and%20pepper.%20Taste%20and%20add%20remaining%201%20tablespoon%20of%20brown%20sugar%20if%20the%20soup%20is%20too%20acidic.%20Add%20the%20reserved%20cooking%20liquid%20if%20the%20soup%20is%20too%20thick.%20(Don't%20dispose%20of%20the%20liquid%20if%20you%20don't%20need%20it.%20It%20can%20be%20used%20as%20cooking%20liquid%20in%20another%20recipe.%20Also%20tastes%20delicious%20to%20drink,%20well%20chilled.)%3C/p%3E%3Cp%3EThis%20soup%20is%20good%20served%20either%20hot%20or%20chilled.%3C/p%3E){kind=link}