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French Pate Sucree Dough - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 c. Unbleached all purpose flour	1 cup	$2.99 per 5 pounds	$0.16
3 Tbsp. Sugar	3 tbsp	$1.44 per pound	$0.12
1/2 tsp Salt	1/2 tsp	$2.91 per 16 ounces	$0.02
1/2 c. (1 stick) chilled unsalted butter, cut into pcs	1/2 cup	$3.99 per 16 ounces	$1.00
2 lrg egg yolks, beaten to blend	2 egg yolks	$2.59 per 12 items	$0.43
Total Recipe			$1.73