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Ингредиенты

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  • 2 large onions, sliced thinly
  • 2 chicken boullion cubes
  • 1 quart water
  • 1/2 tsp. kitchen bouquet or possibly gravy master
  • 2 beef bouillion cubes
  • 3 Tablespoons butter

Инструкции

  1. Slice onions, saute/fry in butter till tender.
  2. Add in water, boullion cubes, and Kitchen Bouquet. Simmer 20 min, add in croutons and serve.
  3. Toast italian bread slices under broiler.
  4. Spread with butter, salt, pepper, garlic, paprika and Parmesan cheese.
  5. Dice.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1262g
Calories 414  
Calories from Fat 306 74%
Total Fat 34.83g 44%
Saturated Fat 21.99g 88%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 295mg 12%
Potassium 406mg 12%
Total Carbs 25.31g 7%
Dietary Fiber 4.6g 15%
Sugars 11.47g 8%
Protein 3.36g 5%
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