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Рецепт French Dip Sandwich

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Порций: 8

Ингредиенты

Cost per serving $1.07 view details

Инструкции

  1. In a medium saucepan, combine roast beef, water, and bouillon cubes. Cook over medium heat till thoroughly heated, stirring occasionally. Add in chopped onion and soy sauce. Cook 2-3 min.
  2. For each sandwich, serve 2 slices of beef on a roll. Divide warm bouillon mix into 8 individual servings and use for dipping sauce.

Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 8 servings
Calories 114  
Calories from Fat 53 46%
Total Fat 5.92g 7%
Saturated Fat 2.02g 8%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 464mg 19%
Potassium 214mg 6%
Total Carbs 0.31g 0%
Dietary Fiber 0.0g 0%
Sugars 0.11g 0%
Protein 13.83g 22%
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