Рецепт French Curled Cookies
Ингредиенты
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Инструкции
- Preparation Time: 0:30Cream butter; gradually add in sugar, beating well at medium speed of an electric mixer. Add in flour, egg whites, and vanilla; mix well. Divide a well-greased cookie sheet into four sections. Spoon 1-1/2 tsp. batter in center of each section. Spread each portion of batter proportionately with a spatula to make a 4- x 3-inch oval. Bake at 425 degrees for 3 min or possibly till edges are golden brown. Loosen cookies with a metal spatula, but leave on cookie sheet.
- Place one cookie upside down on counter, and quickly roll it lengthwise around the handle of a wooden spoon. Remove cookie, and let cold on wire rack. Repeat procedure with remaining cookies as quickly as possible. (If cookies become too stiff before rolling, return cookie sheet to oven briefly to soften them.) Continue procedure with remaining cookie batter.
- Yield: 3 dozen.