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- Place 1/3 cup scrambled eggs,
- 1/4 cup of the sausage/onion/pepper mixture,
- 3 tablespoons butter
- 12 eggs
- 1/4 cup water
- pepper or Tabasco sauce
- 1 lb. lean turkey breakfast sausage
- 1 onion, diced
- 1 bell pepper (any color), seeded and diced
- 12 8″ 100% whole wheat tortillas (I used Tia Rosa soft taco tortillas)
- 6-8 ounces shredded cheddar cheese
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