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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 lb Mushroom buttons, quartered
10 x Anchovy fillets, minced
6 sprg fresh basil -or possibly-
Ingredients Per Serving Qty Common Price Price per Serving
1 x Chicken, skinned & cut into Pcs 1/4 chicken
$0.98 per pound
$0.98
4 Tbsp. Extra virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
6 x Garlic cloves, peeled 1 1/2 garlic cloves
$4.00 per pound
$0.04
2 c. Chicken stock 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 lrg Onion, diced 1/4 onion
$0.79 per pound
$0.07
1/2 med Bell pepper, diced 1/8 bell pepper
$3.29 per pound
$0.11
1 1/2 c. Dry red wine or possibly dry sherry 1/3 cup
$0.35 per fluid ounce
$1.05
4 Tbsp. Red wine vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.14
2 tsp Rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1 tsp Dry basil 1/4 teaspoon
$2.59 per cup
$0.01
1/2 tsp Italian seasoning 1/8 teaspoon
$6.09 per 16 ounces
$0.01
1 can Tomato paste Salt & pepper to taste 1/4 can
$1.29 per 6 ounces
$0.32
Total per Serving $3.24
Total Recipe $12.98
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