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Рецепт Four Fruit Ice Cream

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Порций: 12

Ингредиенты

Cost per serving $0.37 view details
  • 2 c. Sugar
  • 1/8 tsp Salt
  • 1 can (small) evaporated lowfat milk
  • 1/2 pt Whipping cream, not whipped
  • 1 quart Homogenized lowfat milk
  • 1 can (flat can) crushed pineapple, undrained
  • 2 lrg Bananas, crushed in blender
  • 2 x Oranges, juice of
  • 2 x Lemons, juice of
  • 1 x Lemon rind, grated (optional)

Инструкции

  1. Mix sugar, salt, lowfat milk, evaporated lowfat milk and cream in a one gallon container of ice cream maker. Freeze according to maker's direction to the soft stage. Remove top; add in crushed fruits and fruit juices; add in grated rind, if you like. Finish freezing till hard. Remove the dasher and pack container; drain off water and repack with ice. Let stand till frzn hard.
  2. Note: Ifneeded, homogenized lowfat milk can be added to finish filling container to the bottom of the top blade of the dasher.

Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 12 servings
Calories 246  
Calories from Fat 74 30%
Total Fat 8.19g 10%
Saturated Fat 5.1g 20%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 68mg 3%
Potassium 197mg 6%
Total Carbs 41.73g 11%
Dietary Fiber 0.5g 2%
Sugars 39.46g 26%
Protein 3.36g 5%
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