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Рецепт Foodbuzz PFB Challenge #3: Autumn luxury, vegan style!

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Ингредиенты

  • For our main entree we enjoyed roasted asparagus crepes with vegan hollandaise sauce:
  • Tea Poached Pears

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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