| 2 lb Round steak |
1 lb |
$5.99 per pound
|
$5.99 |
| 2 Tbsp. Butter or possibly margarine |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1 tsp Garlic pwdr |
1/2 teaspoon |
$2.99 per 3 ounces
|
$0.05 |
| 1/2 tsp Black pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1 lrg Onion, 1x2 inch slices |
1/2 onion |
$0.79 per pound
|
$0.13 |
| 1 x Bell pepper, 1x2 inch slices |
1/2 bell pepper |
$3.29 per pound
|
$0.43 |
| 1 x Carrot, shredded or possibly sliced |
1/2 carrot |
$1.49 per pound
|
$0.10 |
| 1 x Celery stalk, 1 inch pieces. |
1/2 celery |
$1.99 per pound
|
$0.09 |
| 3 Tbsp. Worcestershire sauce Or possibly substitute |
1 tablespoon |
$5.29 per 10 fluid ounces
|
$0.40 |
| 1 Tbsp. Worcestershire pwdr |
1 1/2 teaspoons |
n/a
|
|
| Total per Serving |
$7.32 |
| Total Recipe |
$14.64 |
Suggestions?