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Flank Steak Creole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lb flank steak salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. green pepper minced	1 1/2 teaspoons	$2.19 per pound	$0.02
2 Tbsp. onion minced	1 1/2 teaspoons	$0.79 per pound	$0.01
1 Tbsp. tomato paste	3/4 teaspoon	$1.29 per 6 ounces	$0.03
1/2 tsp prepared horseradish	1/8 teaspoon	$1.99 per 4 ounces	$0.01
1/4 tsp sugar	0.06 teaspoon	$1.44 per pound	$0.00
1/2 c. water	2 tablespoons	n/a
2 c. stuffing mix herb-seasoned	1/2 cup	n/a
1/4 c. cool water	1 tablespoon	n/a
2 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1 Tbsp. tomato paste	3/4 teaspoon	$1.29 per 6 ounces	$0.03
Total per Serving			$0.11
Total Recipe			$0.45