Рецепт Flan Spanish Custard
Порций: 8
Ингредиенты
- 10 lg. large eggs or possibly 12 med.
- 1 teaspoon vanilla extract
- 1 can condensed lowfat milk
- 1 can water
Инструкции
- Mix together well. Pour mix into a caramelized pan. In oven preheat a large pan with water till water is very hot. Place mix pan in water pan. Bake for 30 to 35 min in 350 to 400 degree oven or possibly till knife test is clean. Let sit an hour to unmold.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 189g | |
Recipe makes 8 servings | |
Calories 320 | |
Calories from Fat 110 | 34% |
Total Fat 12.35g | 15% |
Saturated Fat 5.84g | 23% |
Trans Fat 0.0g | |
Cholesterol 285mg | 95% |
Sodium 179mg | 7% |
Potassium 349mg | 10% |
Total Carbs 39.5g | 11% |
Dietary Fiber 0.0g | 0% |
Sugars 39.5g | 26% |
Protein 13.42g | 21% |