Рецепт Fish Filets With Winter Salad
Ингредиенты
|
|
Инструкции
- 1.Clean the lettuce and the radishes;pat dry. Cut radishes into finestrips. 2.Peel onion and cut into fine strips.
- 3.Wash sage and chop finely. 4.Mix vinegar with the sage,salt,pepper and sugar to make it sweet and sour to taste.Fold in the oil;add in the lettuce and onions and radishes and mix well. 5.Salt fish filets;roll in flour till well coated and fry in thebutter ,on both sides about 4 min. 6.Put sald on a plate and arrange the fish on top,serve. 7.Serve with fresh bread and a dry white wine. Translated