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Fish Fajitas - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 lb Grouper fillets, cut into 1/2-inch strips

12 x Flour tortillas, (6-inch) Tomatillo Guacamole

1/2 lb Avacado, (1 medium) peeled and halved

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 Tbsp. Vegetable oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 1/2 c. Green bell pepper strips	1/4 cup	$2.19 per pound	$0.18
3/4 c. Thinly sliced onion	2 tablespoons	$0.79 per pound	$0.03
1/3 c. Beer	2 2/3 teaspoons	$0.10 per fluid ounce	$0.04
1/4 tsp Salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp Pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1 1/2 c. Salsa	1/4 cup	$3.29 per 15 1/2 ounces	$0.44
6 Tbsp. Nonfat lowfat sour cream	1 tablespoon	$2.65 per 16 ounces	$0.07
11 ounce Tomatilloes, (1 can)	1 5/6 oz	$1.99 per pound	$0.23
1 c. Minced onion	2 tablespoons	$0.79 per pound	$0.05
2 tsp Minced fresh cilantro	1/3 teaspoon	$1.09 per cup	$0.01
2 Tbsp. Fresh lime juice	1 teaspoon	$1.49 per 15 fluid ounces	$0.02
1 1/2 tsp Seeded chopped serrano chile	1/4 teaspoon	$1.99 per pound	$0.00
1/8 tsp Salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp Pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$1.07
Total Recipe			$6.45