Рецепт Fillings For Strudel
Порций: 1
Ингредиенты
- 8 x Tart apples
- 1 c. Walnuts
- 1/2 c. White raisins Cinnamon Sugar
- 1/2 c. Breadcrumbs ( unseasoned) Oil, to brush dough
Инструкции
- 1. Peel, core and slice apples thinly or possibly dice them
- 2. Place apples in a row at one end of stretched dough.
- 3. Top it with walnuts, raisins, sugar and cinnamon.
- 3.Brush all dough surface with oil. Sprinkle surface with sugar, cinnamon,and breadcrumbs.
- 4. Roll dough with the help of kitchen towel underneath it.
- 5. Transfer roll to an oiled cookie sheet , make slits at 3' intervals.
- 6. Baste with oil.
- 7. Bake 1 hour in 300 F oven.
- 8. Remove from oven and move strudel so it doesn't stick.( because of the sugar)
- 9.. Sprinkle confectioner sugar on top
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1417g | |
Calories 1239 | |
Calories from Fat 331 | 27% |
Total Fat 39.42g | 49% |
Saturated Fat 4.27g | 17% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 409mg | 17% |
Potassium 1740mg | 50% |
Total Carbs 227.05g | 61% |
Dietary Fiber 37.4g | 125% |
Sugars 140.87g | 94% |
Protein 18.63g | 30% |