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Fillet Of Beef With Cilantro Lime Sauce - Recipe Cost

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1/2 x Fillet of beef, trimmed (about 2-1/2 to 3 lbs.)

1 1/4 c. Cornichons

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 Tbsp. Cracked black pepper	1/2 teaspoon	$7.99 per 16 ounces	$0.02
1 c. Cilantro leaves	2 tablespoons	$1.09 per cup	$0.18
1/2 c. Parsley leaves	1 tablespoon	$1.09 per cup	$0.09
2 x Limes, juice & zest only	1/3 limes	$0.20 per item	$0.07
1 x Garlic clove, crushed	1/6 garlic cloves	$4.00 per pound	$0.00
1 Tbsp. Dijon mustard	1/2 teaspoon	$2.69 per 8 ounces	$0.03
1 tsp Grnd coriander	1/6 teaspoon	$1.69 per 1 1/4 ounces	$0.01
Total per Serving			$0.47
Total Recipe			$2.81