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Fennel, Orange And Pomegranate Salad - Recipe Cost

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2 med navel oranges split into their natural segments

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 Tbsp. fresh orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
2 Tbsp. balsamic vinegar	1 teaspoon	$6.59 per 17 fluid ounces	$0.06
1/4 c. extra-virgin extra virgin olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
1/2 med fennel bulb cored and very thinly sliced (3/4 c.)	0.08 fennel bulb	$2.10 per pound	$0.09
1/4 c. pomegranate seeds	2 teaspoons	$1.99 per pound	$0.03
2 bn watercress rinsed well, tough stems removed	1/3 bunch	n/a
Total per Serving			$0.35
Total Recipe			$2.11