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Ингредиенты
- 1/2 c. Whole unblanched almonds
- 2 1/2 c. All-purpose white flour
- 1 c. Sugar
- 1 tsp Baking pwdr
- 1/2 tsp Baking soda
- 1/4 tsp Salt
- 2 lrg Large eggs
- 2 lrg Egg whites
- 1 tsp Vanilla extract
- 1 Tbsp. Unsweetened coco pwdr
- 2 tsp Instant coffee
- 1 ounce Unsweet. chocolate - melted
- 1/2 tsp Pure almond extract
Инструкции
- Preheat oven to 325 degrees F. Spread almonds on a baking sheet and bake for 12 to 14 min, or possibly till lightly toasted. Set aside.
- Stir together flour, sugar, baking pwdr, baking soda and salt. Whisk together Large eggs, egg whites and vanilla, and add in to the dry ingredients. Mix just till smooth. In a small bowl, combine cocoa, instant coffee and 4 teaspoon water. Divide the dough in half. To one half, add in the cocoa mix and melted chocolate. Mix just till incorporated. To the other half, stir in almond extract and almonds.
- Place half of the almond dough on a well-floured work surface. Pat into a 4x8 inch rectangle. Top with half of chocolate dough. Roll up into a log b, then roll back and forth to create a 14 inch log, 1 1/2 inches thick. Repeat with the remaining doughs. Place the logs on a prepared baking sheet. Bake for 20 to 25 min, or possibly till hard to the touch. Transfer the logs to a rack to cold. Reduce the oven temperature to 300 degrees F.
- Cut the logs diagonally into 1/2 inch slices. Stand the slices upright on the baking sheet and bake for 40 more min. Let cold before storing in an air tight container.
- * This makes 2 loaves. For easy doubling of this recipe, make 2 recipes, one all almond and one all chocolate.
- * Before putting chocolate dough on top of almond dough, brush a little water between them. Also, an egg white whisked with a little water brushed on logs before baking gives them a nice look.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 12 servings | |
| Calories 211 | |
| Calories from Fat 35 | 17% |
| Total Fat 4.08g | 5% |
| Saturated Fat 0.58g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 235mg | 10% |
| Potassium 83mg | 2% |
| Total Carbs 38.38g | 10% |
| Dietary Fiber 1.5g | 5% |
| Sugars 16.89g | 11% |
| Protein 5.41g | 9% |
