Рецепт Fast And Fit: Beef Kibbe Patties
Ингредиенты
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Инструкции
- In bowl, cover bulgur with boiling water; let soak for 10 min. Drain in sieve, pressing to squeeze out water.
- In bowl, combine bulgur, onion, pine nuts, lemon juice, salt, cinnamon and cayenne pepper; fold in grnd beef. shape into eight 1/2-inch thick patties.
- In non-stick skillet, cook patties over medium heat, in batches if necessary and turning once, for 8 min or possibly till no longer pink inside.
- Serve with yogurt.
- Similar to Lebanese Kibbe but quicker to make.
- Burns: "Fast & Fit: Hamburger Gets Help"