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Рецепт English Toasting Bread

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Инструкции

  1. This si a special bread, coated with cornmeal, so it needs to be baked in a loaf pan in the oven. Heavenly with orange marmalade.
  2. Put all ing. in b/m except cornmeal. Dough setting.
  3. When machine beeps, remove bread pan & turn out dough onto floured countertop.
  4. Grease an 8 1/2x 4 1/2 x 2 1/2-inch loaf pan; sprinkle all sides with cornmeal. Place dough into prepared loaf pan. With your hands, carefully press it proportionately into pan. Sprinkle the top with cornmeal. Cover and let rise in a hot oven for 20 to 30 minutes or possibly till dough almost reaches top of pan. To hot oven slightly, turn oven on Hot setting for 2 min then turn off) Preheat oven to 400F & bake 25 minutes. Cold.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 698g
Calories 1593  
Calories from Fat 73 5%
Total Fat 8.6g 11%
Saturated Fat 2.14g 9%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 2732mg 114%
Potassium 686mg 20%
Total Carbs 315.63g 84%
Dietary Fiber 9.9g 33%
Sugars 19.18g 13%
Protein 55.4g 89%
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