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Порций: 12

Ингредиенты

Cost per serving $0.65 view details

Инструкции

  1. Cream butter and sugar together. Beat egg yolks and mix well with creamed ingredients. Add in other ingredients except the egg whites; mix well. Beat egg whites till stiff and fold into mix. Pour into two unbaked pie shells, Bake in a moderate oven till set.
  2. Serves 12.

Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 12 servings
Calories 399  
Calories from Fat 137 34%
Total Fat 15.37g 19%
Saturated Fat 6.72g 27%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 208mg 9%
Potassium 156mg 4%
Total Carbs 63.92g 17%
Dietary Fiber 1.2g 4%
Sugars 41.57g 28%
Protein 3.67g 6%
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