CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Engleski mafini / English Muffins
by
Irena
Текущий рейтинг: 0
1
2
3
4
5
6
7
8
9
10
click to rate
0 голосов
| 198 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Seafood English Muffins
Рецепт
Reviews/Comments
Close this frame
%20Ne%20samo%20na%20emisiju,%20navukla%20sam%20se%20i%20na%20mafine.%20Mekani,%20ne%20peku%20se,%20nego%20spremaju%20na%20ringli%20i%20podse%C4%87aju%20na%20male%20mekane%20obla%C4%8Di%C4%87e...%3C/p%3E%3Cp%3EEngleski%20mafini%3C/p%3E%3Cp%3EPlease%20scroll%20down%20for%20English%3C/p%3E%3Cp%3EPotrebno:%201%20%C5%A1olja%20(250ml)%20tople%20vode%3C/p%3E%3Cp%3Eoko%2020%20gr%20sve%C5%BEeg%20kvasca%3C/p%3E%3Cp%3E1%20ka%C5%A1i%C4%8Dica%20%C5%A1e%C4%87era%3C/p%3E%3Cp%3E1%20%C5%A1olja%20mleka%3C/p%3E%3Cp%3E50gr%20maslaca%3C/p%3E%3Cp%3E3%20ka%C5%A1ike%20meda%3C/p%3E%3Cp%3E1%20ka%C5%A1i%C4%8Dica%20soli%3C/p%3E%3Cp%3Eoko%20700gr%20bra%C5%A1na%3C/p%3E%3Cp%3Egriz%20ili%20palenta%3C/p%3E%3Cp%3EPriprema:%3C/p%3E%3Cp%3EU%20vodi%20sa%20%C5%A1e%C4%87erom%20razmutiti%20kvasac%20i%20ostaviti%20da%20zapeni.%3C/p%3E%3Cp%3EU%20%C5%A1erpici%20pome%C5%A1ati%20mleko,%20maslac%20i%20med%20i%20staviti%20na%20%C5%A1poret%20da%20se%20maslac%20istopi%20i%20mleko%20zagreje.%3C/p%3E%3Cp%3EPome%C5%A1ati%20600gr%20bra%C5%A1na,%20so,%20kvasac%20i%20me%C5%A1avinu%20sa%20mlekom%20i%20zamesiti%20testo.%20Dodavati%20po%20malo%20bra%C5%A1na,%20ali%20testo%20mora%20da%20ostane%20mekano.%20Prebaciti%20ga%20na%20pobra%C5%A1njenu%20povr%C5%A1inu%20i%20dugo%20mesiti.%20Kada%20prestane%20da%20se%20lepi,%20prebaciti%20ga%20u%20nauljenu%20%C4%8Diniju,%20pokriti%20i%20ostaviti%2010%20minuta%20da%20odmori.%3C/p%3E%3Cp%3EPrebaciti%20testo%20na%20pobra%C5%A1njenu%20povr%C5%A1inu%20i%20razvu%C4%87i%20na%20debljinu%20od%202,5cm.%20Okruglim%20seka%C4%8Dem%20obima%209-10cm%20se%C4%87i%20krugove.%20(Seka%C4%8D%20nemojte%20vrteti%20oko%20testa,%20nego%20jednim%20potezom%20prese%C4%87i.)%3C/p%3E%3Cp%3EVeliki%20pleh%20oblo%C5%BEiti%20papirom%20za%20pe%C4%8Denje%20i%20posuti%20ga%20grizom.%20Pore%C4%91ati%20mafine%20i%20posuti%20ih%20grizom.%20Prekriti%20krpom%20i%20ostaviti%20da%20rastu%20oko%201%20sat.%20Zagrejte%20nelepljivi%20tiganj%20na%20srednjoj%20vatri%20i%20pr%C5%BEiti%20mafine%20sa%20obe%20strane%20po%20nekoliko%20minuta%20da%20porumene.%3C/p%3E%3Cp%3EEnglish%20Muffins%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EIn%20a%20water%20dissolve%20sugar%20and%20yeast%20and%20let%20stand%20until%20foamy.%3C/p%3E%3Cp%3EIn%20a%20small%20saucepan%20mix%20the%20milk,%20butter%20and%20honey%20and%20put%20on%20a%20heat%20for%20butter%20to%20melt%20and%20milk%20to%20heat%20up.%3C/p%3E%3Cp%3EMix%20the%20600gr%20flour,%20salt,%20yeast%20mixture%20and%20milk%20and%20knead%20the%20dough.%20Add%20a%20little%20flour%20at%20a%20time,%20but%20not%20to%20much,%20the%20dough%20should%20be%20soft%20and%20a%20little%20sticky.%20Transfer%20the%20dough%20to%20a%20floured%20surface%20and%20knead%20the%20dough.%20Put%20the%20dough%20into%20a%20greased%20bowl,%20cover%20and%20let%20stand%20for%2010'.%3C/p%3E%3Cp%3ETransfer%20the%20dough%20to%20a%20floured%20surface%20and%20roll%20to%20a%202,5cm%20thickness.%20Cut%20a%209-10cm%20round%20shape.%20(Don't%20swirl%20the%20cutter%20around%20the%20dough,%20just%20one%20neat%20cut%20through.)%3C/p%3E%3Cp%3ELine%20a%20big%20baking%20pan%20with%20parchment%20paper%20and%20dust%20with%20semolina.%20Arrange%20the%20muffins%20and%20sprinkle%20them%20with%20semolina.%20Cover%20with%20a%20clean%20towel%20and%20let%20rest%20for%20one%20hour.%20Heat%20a%20non-stick%20frying%20pan%20over%20a%20medium%20high%20heat%20and%20fry%20the%20muffins%20on%20both%20sides%20for%20a%20couple%20a%20minutes%20until%20nicely%20golden%20brown.%3C/p%3E){kind=link}