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Emeril's Monte Cristo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 slc Brioche bread - (abt 1/4" thk)

1/2 c. Creole or possibly whole grain mustard

16 slc Capacola sausage - (thin slices)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. Unsalted butter softened	1 tablespoon	$3.99 per 16 ounces	$0.12
12 slc Swiss cheese - (thin slices)	3 slice	$2.59 per 8 ounces	$0.96
2 lrg Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1/4 c. Heavy cream Salt to taste Freshly-grnd black pepper to taste	1 tablespoon	n/a
2 med Yellow onions marinated in warm sauce, dredged in flour, fried till golden, and seasoned with see * Note	1/2 onions	$0.79 per pound	$0.10
Total per Serving			$1.29
Total Recipe			$5.14