| 1 (3 ounce) pkg. raspberry Jello |
1/3 oz |
$1.99 per 6 ounces
|
$0.10 |
| 1 c. warm water |
1 tablespoon |
n/a
|
|
| 1 (10 ounce) pkg. frzn raspberries |
1 oz |
n/a
|
|
| 1 env. unflavored gelatin |
0.1 env |
n/a
|
|
| 1/2 c. cool water |
2 3/8 teaspoons |
n/a
|
|
| 1 c. half & half |
1 tablespoon |
$0.08 per fluid ounce
|
$0.06 |
| 1 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 1 teaspoon vanilla |
0.1 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 1 (8 ounce) cream cheese, softened |
5/6 oz |
$3.15 per 8 ounces
|
$0.32 |
| 1/2 c. minced pecans |
2 3/8 teaspoons |
$7.39 per 8 ounces
|
$0.18 |
| 1 (3 ounce) pkg. black cherry or possibly blackberry Jello |
1/3 oz |
$6.99 per pound
|
$0.13 |
| 1 c. warm water |
1 tablespoon |
n/a
|
|
| 1 can or possibly 1 pkg. frzn blueberries |
0.1 can |
$6.09 per 16 ounces
|
$0.57 |
| Total per Serving |
$1.44 |
| Total Recipe |
$14.38 |
Suggestions?