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Egyptian Potato Onion Beef Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

salt, freshly-grnd pepper, salt substitute (potassium chloride)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/8 c. vinegar (to soak beef/lamb)	5/8 teaspoon	n/a
5 medium sized potatoes	1/2 potatoes	$0.50 per pound	$0.12
1 stick butter	0.1 stick	$3.99 per 16 ounces	$0.10
1 lb. frzn cubed beef or possibly lamb without bones	1 5/8 oz	$3.99 per pound	$0.40
3 large onions	1/3 onions	$0.79 per pound	$0.08
1 small can tomato paste	0.1 can	$1.29 per 6 ounces	$0.13
2 tomatoes, minced	0.2 tomatoes	$1.99 per pound	$0.13
Total per Serving			$0.95
Total Recipe			$9.53