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Eggplant And Pepper Casserole With Rice - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 c. ,water Cilantro leaves for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Brown rice	1/4 cup	$1.99 per 16 ounces	$0.20
3 Tbsp. Olive or possibly vegetable oil	1 1/2 teaspoons	n/a
1 x Eggplant (about 12 ounce), cut in 1/2" cubes	1/6 eggplant	$1.99 per item	$0.33
1 x Onion, diced	1/6 onion	$0.79 per pound	$0.03
1 x Green bell pepper, cut in 1/2" squares	1/6 bell pepper	$2.19 per pound	$0.10
1 x Red or possibly yellow bell pepper, cut into 1/2" squares	1/6 bell pepper	$3.29 per pound	$0.14
4 med Tomatoes (or possibly 16-ounce can), peeled, seeded, and cut in large pcs	2/3 tomatoes	$1.99 per pound	$0.36
4 tsp Grnd cumin	2/3 teaspoon	$1.69 per 1 1/4 ounces	$0.07
1 tsp Grnd coriander	1/6 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 tsp Turmeric	0.08 teaspoon	$6.99 per 16 ounces	$0.00
1/2 tsp Grnd ginger	0.08 teaspoon	$2.39 per ounce	$0.01
1/4 tsp Cinnamon	0.04 teaspoon	$2.99 per 4 ounces	$0.00
1/4 tsp Cayenne	0.04 teaspoon	$3.65 per 3 ounces	$0.00
1/2 c. Pepper	1 tablespoon	$7.99 per 16 ounces	$0.15
1/4 c. Cilantro, minced	2 teaspoons	$1.09 per cup	$0.05
1 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
Total per Serving			$1.47
Total Recipe			$8.82