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Eggplant And Oyster Dressing - Recipe Cost

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2 c. Small-diced eggplant

1/4 c. Minced green bell peppers Salt to taste Cayenne pepper to taste

1 1/2 c. Oyster liqueur

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
1 c. Minced onions	2 tablespoons	$0.79 per pound	$0.05
1/4 c. Minced celery	2 teaspoons	$1.99 per pound	$0.02
1/4 c. Minced red bell peppers	2 teaspoons	$3.29 per pound	$0.04
1 Tbsp. Minced garlic	1/2 teaspoon	$4.00 per pound	$0.01
1/2 c. Minced green onions	1 tablespoon	$1.09 per cup	$0.09
1 lb Shucked oysters roughly minced	2 2/3 oz	$3.19 per pound	$0.53
6 x Large eggs beaten	1 eggs	$2.53 per 12 items	$0.21
1 quart Heavy cream	1/6 quart	$3.89 per pint	$1.30
3 c. Cubed day-old bread - (to 4 c.)	1/2 cup	$0.19 per ounce	$0.79
1/2 c. Grated Parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
Total per Serving			$3.38
Total Recipe			$20.26