Главная » Рецепты » Eggnog Mousse Cake With Mandarin Mincemeat Sauce

Print recipe cost
Eggnog Mousse Cake With Mandarin Mincemeat Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Egg yolks
2 c. Mincemeat
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Unflavored gelatin 1/2 teaspoon
n/a
 
1/3 c. Water 1 1/3 teaspoons
n/a
 
4 x Large eggs 1/3 eggs
$2.53 per 12 items
$0.07
2 c. Lowfat milk 2 tablespoons
$3.99 per gallon
$0.04
2/3 c. Granulated sugar 2 2/3 teaspoons
$1.44 per pound
$0.04
1 Tbsp. Vanilla 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
1/2 tsp Nutmeg 0.04 teaspoon
n/a
 
14 x Giant soft ladyfinger cookies 1 1/6 ladyfinger cookies
n/a
 
1/3 c. Dark rum or possibly orange juice 1 1/3 teaspoons
$0.35 per fluid ounce
$0.08
1 1/2 c. Whipping cream 2 tablespoons
$3.89 per pint
$0.24
1 can Mandarin oranges 0.08 can
$1.20 per 11 ounces
$0.11
2 tsp Cornstarch 1/6 teaspoon
$2.89 per 16 ounces
$0.00
Total per Serving $0.63
Total Recipe $7.51
Email Recipe Cost
или Закрыть