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Egg Sausage Souffle - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound pork sausage	1 5/8 oz	$6.09 per 16 ounces	$0.61
6 Large eggs, beaten	5/8 eggs	$2.53 per 12 items	$0.13
6 slices of bread	5/8 slices	$4.00 per 15 ounces	$0.23
1 c. grated cheese	1 tablespoon	$6.99 per 32 ounces	$0.10
1 teaspoon salt	0.1 teaspoon	$2.91 per 16 ounces	$0.00
1 teaspoon dry mustard	0.1 teaspoon	$2.69 per 8 ounces	$0.01
2 c. lowfat milk	3 tablespoons	$3.99 per gallon	$0.05
Total per Serving			$1.12
Total Recipe			$11.23