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Egg Sausage Brunch - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lbs. pork sausage	2 2/3 oz	$6.09 per 16 ounces	$1.01
1/2 c. onion, minced	2 teaspoons	$0.79 per pound	$0.01
2 1/2 c. croutons or possibly stuffing	3 tablespoons	$1.00 per 5 ounces	$0.04
2 1/2 c. shredded Cheddar	3 tablespoons	$6.99 per 32 ounces	$0.18
Total per Serving			$1.25
Total Recipe			$15.03