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» Edamame And Sauteed Vegetable Soup
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Edamame And Sauteed Vegetable Soup
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 lrg plum tomatoes quartered
2 c. shelled cooked edamame beans (from about 26 ounce of pods)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 Tbsp. extra virgin
olive oil
3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
4 ounce
crimini mushrooms
quartered
1 oz
$3.99 per pound
$0.25
1 lrg
onion
sliced
1/4 onion
$0.79 per pound
$0.07
1 lrg red
bell pepper
cut 1/2"-wide strips
1/4 bell pepper
$3.29 per pound
$0.30
1 x
carrot
peeled, sliced
1/4 carrot
$1.49 per pound
$0.05
1 x
garlic
clove minced
1/4 garlic cloves
$4.00 per pound
$0.01
6 c. canned vegetable
broth
or possibly more if needed
1 1/2 cups
$3.69 per 32 ounces
$1.43
3 lrg fresh Italian
parsley
sprigs
3/4 parsley
$1.09 per cup
$0.01
3/4 tsp dry
thyme
1/6 teaspoon
$1.97 per 2 ounces
$0.01
1/2 c. small
elbow macaroni
2 tablespoons
$1.25 per pound
$0.08
1/4 c. grated
Parmesan cheese
1 tablespoon
$5.49 per 6 ounces
$0.20
Total per Serving
$2.45
Total Recipe
$9.81
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