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Ecrevisse (Crawfish) Strudel With Two Sauces - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Yellow onion -- juilliened

1 x Red bell pepper -- Juilliened

1 x Yellow bell pepper -- Julienned

1 x Green bell pepper -- Juilliened

6 ounce Bok choy -- juilliened

1/4 tsp Pink peppercorns Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Sesame oil	1/3 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.03
1 bn Green onion -- sliced	0.1 bunch	$1.09 per cup	$0.11
4 ounce Can bamboo shoots	3/8 fl oz	$1.49 per 8 ounces	$0.05
2 ounce Shiitake mushrooms -- Sliced	0.2 oz	$4.99 per 4 ounces	$0.25
2 x Carrot -- julienned	0.2 carrot --	$1.49 per pound	$0.04
1 lb Crawfish tails	1 5/8 oz	$11.05 per pound	$1.10
2 Tbsp. Hoisin sauce	5/8 teaspoon	$3.49 per 8 1/2 ounces	$0.05
3 Tbsp. Soy sauce	7/8 teaspoon	$2.59 per 10 fluid ounces	$0.04
2 Tbsp. Fresh ginger	5/8 teaspoon	$2.99 per pound	$0.01
2 x Cloves garlic -- mince	0.2 garlic --	$4.00 per pound	$0.01
1/2 tsp Cayenne pepper	0.05 teaspoon	$3.65 per 3 ounces	$0.00
1/4 tsp Cracked black pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1 lb Melted butter	1 5/8 oz	$3.99 per 16 ounces	$0.40
1 lb Filo dough	1 5/8 oz	$4.39 per 16 ounces	$0.44
Total per Serving			$2.53
Total Recipe			$25.29